Dri-Loc Meat Pad (AC 40) promotes the safety and improves the appearance and marketability of fresh proteins. Highly absorbent, virgin fluff core and patented, sealed-edge technology delivers superior performance in case-ready and modified atmosphere applications. With a non-permeable top layer, these meat pads reduce costly and time-consuming rewrapping of packaged meat. Use for beef, pork, fish and poultry.
Novipax EGS 725002 Dri-Loc Meat Pads - 2000 / Carton - White